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Browse & book on to our workshops below, events are listed in date order. Our workshops are FREE for members. Not a member yet? Sign up here
SALSA is a food-safety standard written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of 'best practice' of professional food buyers. This workshop. delivered by SALSA, will provide you with all the information you need to be accredited. They will guide you through the audit process and provide you with all the information you need.
This large event will explore the different routes to market which are available for food & drink businesses in Yorkshire. We will have specialist speakers for each industry, to let you in on how you can get your products in to various retail outlets. This will include; farm shops/delis, restaurants/hotels, online sales, exporting, wholesale and supermarkets.
This series of workshops is designed to assist food & drink businesses who wish to grow in 2018. The series will cover growth strategy, scaling-up your distribution & sales strategy, business finance, how to manage your VAT & employees, branding, marketing and exporting.
Book a free one to one session with Arc for analysis and interpretation of your current / potential range and how this fits with the wider market and current consumer trends. By helping to understand how a brand fits into the ‘total category’ we can provide clarity on the brands future strategy with the aim of commercial growth.
A beginners guide to exporting your product with the Department of International Trade
Delivered in Partnership
Developed and Supported by ap16 Limited