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In the run up to this year’s Super Bowl, US snack company Frito-Lay launched a limited run of microchipped bags of tortilla chips, supposedly capable of sensing alcohol on a user’s breath and, if instructed, calling them an Uber home.
The outgoing leader of Britain’s largest farm assurance scheme believes shoppers’ desire for ethically-produced food may be enough to temper any rise in cheaper foreign produce flooding supermarket shelves post-Brexit.
Europe is moving to ensure the quality and authenticity of the oil from olives which is increasingly becoming a victim of fraud.
A new report into food waste by the cross-party Environment Food and Rural Affairs (EFRA) Committee has stated that the Government should establish a national food waste reduction target to drive efforts to reduce food waste.
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